In our seventeenth episode – Precious Pioneer & I, Partha Srinivasan explore how food and technology have fit each other.
Precious Pioneer is the Podcast Host of Precious the Foodie. She is a chef who is passionate about food and believes in the power of education. She likes to develop projects intertwining food and education. Partha Srinivasan was on Precious’ podcast – listen to that here: https://anchor.fm/preciousthefoodie/episodes/Food-is-Life-with-Partha-Srinivasan-eek8m9
In this episode:
01:16 Precious Pioneer Intro
08:20 The Impossible Burger- Sustainability and cost-effectiveness of a business focussed on vegan food [doing away with meat]
10:55 GMO & organic vegetables- are they healthy, sustainable – the journey & future
26:10 Alternative resources for professional kitchens- cooking gas for e.g.
31:00 Are wood-fired ovens making a comeback, not just for pizzas?
32:08 Episode Ends
You can find Precious Pioneer on,
Youtube – https://www.youtube.com/channel/UCNfWQ5a7-NUY4O1n65S5voA
Instagram – https://www.instagram.com/preciouspioneer/
Twitter – https://twitter.com/preciouspioneer
Podcast – Precious the foodie
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Music Credit: We use music from Purple Planet Music. Track : Ecstasy
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